Frantoi Cutrera Organic Paccheri Durum Wheat Pasta
$12,95
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Looking for pasta that can hold its own against rich, hearty sauces? Say hello to Frantoi Cutrera Organic Paccheri, a traditional pasta from Sicily made with organic durum wheat.
Paccheri are large, smooth tubes — the kind of pasta that soaks up sauces and creates restaurant-worthy dishes at home.
Frantoi Cutrera makes their pasta the artisanal way: with 100% Sicilian organic wheat, bronze-die extrusion for a slightly rough surface that grips sauce beautifully, and a slow-drying process to preserve flavor and texture.
Whether you stuff them with ricotta and bake them, pair them with a seafood ragù, or toss them with a rich tomato sauce, they always make a dish that’s hearty, satisfying, and distinctly Sicilian.
Note: Cooking time may vary slightly due to its artisanal production — always taste for doneness.
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Frantoi Cutrera is renowned for their olive oils and pantry staples, but their pasta reflects the same dedication to tradition and quality. Using Sicilian-grown wheat and artisanal techniques, their pasta captures the essence of the island’s cuisine.
