Entelia Extra Virgin Olive Oil Medium PGI

$21,95

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Looking for an olive oil that’s versatile enough for everyday cooking but special enough to drizzle over a salad? Meet Entelia Extra Virgin Olive Oil, Medium from Crete, Greece.

Produced by Kreta Food, this oil comes from carefully harvested olives grown in the sun-soaked hills of Crete.

Its PGI (Protected Geographical Indication) certification guarantees authenticity and exceptional quality, while the kosher certification ensures it meets strict dietary standards.

The flavor is beautifully balanced — medium intensity with fruity notes and a gentle peppery finish. That means it’s perfect for everything from sautéing vegetables to finishing roasted meats or even dipping fresh bread.

You get the taste of Crete’s rugged landscape in every drop, without overpowering your dish.

Note: Contains no allergens and is 100% natural.


Pros

  • Medium intensity with fruity notes and a gentle peppery finish
  • PGI-certified for quality and authenticity
  • Kosher certified
  • Versatile — perfect for cooking, dressing, or finishing dishes

Cons

  • Medium flavor may be less bold for those seeking a robust, peppery olive oil
  • Best used fresh for full flavor; avoid prolonged high-heat cooking

💡 good to know

Crete is one of the world’s most celebrated olive-growing regions, and Kreta Food has been producing high-quality olive oils for generations. The Entelia Medium Extra Virgin Olive Oil captures the island’s terroir: sun, soil, and centuries of tradition, all in a bottle you’ll reach for every day.

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