Estoublon Picholine – Classic Green Olives from Provence
$19,95
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Craving that true Provençal touch for your table? You’ll find it in Estoublon Picholine Olives, grown and prepared in the sun-drenched Provence-Alpes-Côte d’Azur region of France.
The Picholine olive is a French classic — firm in texture with a bright, slightly nutty, and pleasantly tangy flavor.
These olives strike just the right balance between briny and fresh, making them a staple for snacking, entertaining, and adding a splash of Mediterranean flavor to your cooking.
They’re delicious on their own as part of an aperitif spread, but they also shine tossed into salads, baked into breads, or added to roasted chicken or fish dishes.
They bring a burst of Provençal sunshine to whatever you’re making.
Note: Contains pits.
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The Estoublon estate in Provence has been cultivating olives for centuries, known for their artisanal oils, vinegars, and carefully prepared olives. Picholine is one of the region’s signature olive varieties — a true taste of southern France, whether enjoyed on its own or woven into a favorite recipe.
